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Pork Chops and Applesauce (Crock Pot Cake)
I am a child of the 70’s. My sons look at me with disbelief when I tell them that cartoons only played on Saturday mornings and we only had 5 channels. We didn’t watch a lot of Television but one show...
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The “guilty” shamrock bites
Shamrock Pretzel Bites When my first daughter, now 11 was in preschool and it was a magical time. I was experiencing all the “firsts” with her and I loved it. I loved seeing her little world expand....
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Corn Beef & Cabbage Stoup
I’m pretty sure come the 17th of March that homes all across America will have that “cooked cabbage” smell going on. Thankfully the dish tastes way better than it smells. Just sayin’. I love a big ole...
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Untidy Joseph Meatloaf
I can’t re-invent the wheel. Heck, I don’t even remember where I put the wheel half the time. We eat dinner together every night. I love to cook but like everyone I need some easy inspiration and...
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Rings of Gold
Today, this glorious day in the middle of March, we fired up the grill for burgers. Our first grill out is always special. I thought I’d try something different to celebrate. I did a bit of snooping...
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Bacon Wrapped Roasted Cabbage Wedges
To die for! Happy St. Patrick’s Day sisterslice.com-ers! I don’t use coupons. If you do, then go you! Not that I haven’t tried, I have! I’ve gotten the circulars out, clipped em, organized em, made...
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Submarine Style Pasta Salad and a Baby Shower
Some folks might think that Baby Shower chow should be light and elegant. Finger sandwiches and tea cakes. Well, we in Wisconsin had 1 foot of snow and a get-together and we decided soup and salads...
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Spring Fever, Fruity Marshmallow Cereal Squares
Spring came on Friday and left on Sunday here. We are getting ready for “Spring Break” with inches of the white stuff still on the ground. We have been in the middle of our Maple Syrup extravaganza and...
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Apple, Fennel and Cabbage Slaw
Wisconsin and Iowa are together this Easter weekend. Miss you Florida! One of our greatest joys are that our children really like each other. This day is full of giggles and fun. Loud and...
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Sushi & My Sous Chefs
This was the 2nd time I’ve attempted to make sushi. It went better than the last time and was more aesthetically pleasing. It requires some serious prep time (especially for the “sticky” rice), a...
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